Una-Don うな丼
Unagi - Eel
Una is a short form of Unagi. Eel is also dlicacy and expensive. Knowbody knows where eels ovulate. Somehow many Japanese eat gegrilled eel "kabayaki" especially in the summer, is the season that many people have no appetit, yet needs energy. Gegrilled eel on the rice bowl is Una-Don, same combination but if it is filled on the expensively lacked box, the name will be changed to Una-Ju.
