Udon
うどん
Japanese noodle which represents in Osaka is udon, and the one which represents in Tokyo is soba. Of course we get both of them everywhere in Japan, but udon is extremely loved in Osaka compared with other regions. The simplest, and cheapest udon-soup, are kitsune (noodle soup with fried tofu which are cooked in sweet soy sauce) and tanuki (noodle soup with deep fried batter balls which have rest as cooking a tempura). However in Osaka, this definition does not guilt. It is so complicated that the quite same dishes have different names in Osaka and Tokyo.
